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Smootchies

Picture
4 tubes inexpensive biscuits
1 bag Hershey Kisses
2 tbsp cinnamon
1 cup sugar
2 quarts cooking oil

Place 12 inch Dutch oven over full complement of coals, and put 2 to 3 inches of oil in it.
Pre-heat until water droplets crackle in oil.
Flatten out biscuit and place kiss in middle, fold and pinch shut.
Cook 4 to 5 smoochies until golden brown then flip until golden brown.
Mix sugar and cinnamon and roll smoochies in.
When cooled, pour oil back into container and wipe out oven
Makes 32 smootchies.

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